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Irmik Tatlisi – Semolina Pudding
I’ve always been a dairy fan. I can’t go one day without milk, yogurt or cheese. My dear hubs is lactose intolerant, so making milk desserts all the time is a bit unfair. Besides, I’ve come to notice...
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Visne Pelteli Irmikli Muhallebi – Semolina Pudding With Sour Cherry Jelly
I made this one up, but both semolina pudding and sour cherry starch pudding are traditional Turkish recipes. Ottomans began using fish-gelatin in the 19th century (remember the surprise book my hubs...
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Sakizli Muhallebi – Mastic Pudding
I just realized that I have put up only a few dessert recipes. I need to add more. Especially in Ramadan, I crave sweets, after iftar. I am sure there is a medical explanation to this, but when the...
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Lor Tatlisi – Creamy Cottage Cheese With Sour Cherry Jam
Lor tatlisi is an unforgettable Cunda treat… 2 weeks ago, my husband and I had a short vacation to the northern Aegean coastal town of Ayvalik, more specifically an island called Cunda. We stayed in an...
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